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| THE GOVERNMENT
------- | SOCIALIST REPUBLIC OF VIET NAM
Independence - Freedom - Happiness
---------- |
| No. 13/2005/ND-CP | Hanoi, February 3, 2005 |
THE GOVERNMENT
Pursuant to the December 25, 2001 Law on Organization of the Government;
Pursuant to the December 26, 1991 Law on Export Tax and Import Tax, the July 5, 1993 Law Amending and Supplementing a Number of Articles of the Law on Export Tax and Import Tax and the May 20, 1998 Law Amending and Supplementing a Number of Articles of the Law on Export Tax and Import Tax;
Pursuant to the National Assembly Standing Committee’s Resolution No. 292/NQ-UBTVQH9 of November 8, 1995 on Vietnam’s import tax reduction program for implementation of the Agreement on Common Effective Preferential Tariffs (CEPT) of the ASEAN countries;
At the proposal of the Finance Minister,
DECREES:
Article 1.- To promulgate together with this Decree the List of amendments and supplements to Vietnam’s List of commodities and import tax rates promulgated together with the Government’s Decree No. 78/2003/ND-CP of July 1, 2003; Decree No. 151/2004/ND-CP of August 5, 2004 and Decree No. 213/2004/ND-CP of December 24, 2004 for the implementation of the Agreement on Common Effective Preferential Tariffs (CEPT) of the ASEAN countries.
Article 2.- This Decree takes effect 15 days after its publication in the Official Gazette and shall apply to import goods declarations which have been registered with the customs offices since January 1, 2005.
Article 3.- The Finance Ministry shall have to guide the implementation of this Decree.
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GOVERNMENT
Phan Văn Khải
AMENDMENTS TO VIETNAM’S NOMENCLATURE OF GOODS AND IMPORT TARIFFS FOR IMPLEMENTATION OF AGREEMENT ON COMMON EFFECTIVE PREFERENTIAL TARIFFS (CEPT) BY ASEAN COUNTRIES FOR THE PERIOD OF 3005-2013
(Issued together with the Government’s Decree No.13/2005/NĐ-CP dated February 03, 2005)
Code
Description of goods
CEPT rate (%)
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2006
2007
2008
2009
2010
2011
2012
2013
0105
...
...
...
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Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.
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...
...
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- Weighing not more than 185 g:
...
...
...
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0105
11
- Fowls of the species Gallus domesticus:
...
...
...
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0105
11
...
...
...
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- - - Other
5
5
5
5
5
5
5
5
...
...
...
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0105
12
-- Turkeys:
...
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...
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0105
12
90
- - - Other
5
5
...
...
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0
0
0
0
0
0
0105
19
...
...
...
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...
...
...
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19
20
- - - Other ducklings
5
5
3
0
0
0
...
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0
0
0105
19
40
- - - Other goslings
5
5
3
...
...
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0
0
0
0
0
0105
19
90
- - - Other
...
...
...
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5
3
0
0
0
0
0
0
...
...
...
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- - - Other:
...
...
...
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0105
92
- - Fowls of the species Gallus domesticus, weighing not more than 2,000g:
...
...
...
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0105
92
20
- - - Fighting cocks
5
...
...
...
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5
5
5
5
5
5
5
0105
92
...
...
...
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- - - Other
5
5
5
5
5
5
5
5
...
...
...
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0105
93
- - Fowls of the species Gallus domesticus, weighing exceeding than 2,000g:
...
...
...
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0105
93
20
- - - Fighting cocks
5
5
...
...
...
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5
5
5
5
5
5
0105
93
90
...
...
...
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5
5
5
5
5
5
5
5
5
...
...
...
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99
- - Other:
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...
...
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0105
99
20
- - - Other ducks
5
5
5
...
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...
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5
5
5
5
5
0105
99
40
- - - Other geese, turkeys and guinea fowls (Japanese chickens)
...
...
...
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5
5
5
5
5
5
5
5
...
...
...
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Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
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...
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- Of turkeys:
...
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0207
24
00
- - Not cut in pieces, fresh or chilled
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...
...
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5
5
0
0
0
0
0
0
0207
...
...
...
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00
- - Not cut in pieces, frozen
10
5
5
0
0
0
0
...
...
...
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0
- Of ducks, geese or guinea fowls (Japanese chickens):
...
...
...
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0207
32
- - Not cut in pieces, fresh or chilled:
...
...
...
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0207
32
...
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- - - Of ducks
10
5
5
0
0
0
0
0
...
...
...
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0207
32
20
- - - Of geese or guinea fowls (Japanese chickens)
10
5
5
0
0
...
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...
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0
0
0
0207
33
- - Not cut in pieces, frozen:
...
...
...
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0207
33
10
...
...
...
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10
5
5
0
0
0
0
0
0
...
...
...
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33
20
- - - Of geese or guinea fowls (Japanese chickens)
10
5
5
0
0
0
...
...
...
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0
0
0207
34
00
- - Fatty livers, fresh or chilled
10
5
5
...
...
...
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0
0
0
0
0
0207
35
00
- - Other, fresh or chilled
...
...
...
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5
5
0
0
0
0
0
0
0207
...
...
...
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- - Other, frozen:
...
...
...
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0207
36
10
- - - Fatty lives
10
5
5
0
...
...
...
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0
0
0
0
0207
36
20
- - - Cut in pieces, of ducks
10
...
...
...
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5
0
0
0
0
0
0
0207
36
...
...
...
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- - - Cut in pieces, of geese or guinea fowls (Japanese chickens)
10
5
5
0
0
0
0
0
...
...
...
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0208
Other meat and edible meat offal, fresh, chilled or frozen.
...
...
...
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0208
10
00
- Of rabbits or hares
10
...
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...
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5
0
0
0
0
0
0
0208
20
...
...
...
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- Frogs' legs
10
5
5
0
0
0
0
0
...
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...
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0208
30
00
- Of primates
10
5
5
0
0
...
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...
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0
0
0
0208
40
00
- Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia)
10
5
...
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...
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0
0
0
0
0
0
0208
50
00
...
...
...
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10
5
5
0
0
0
0
0
0
...
...
...
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90
00
- Other
10
5
5
0
0
0
...
...
...
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0
0
0602
Other live plants (including their roots), cuttings and slips; mushroom spawn.
...
...
...
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0602
10
- Unrooted cuttings and slips:
...
...
...
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0602
...
...
...
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10
- - Cuttings and slips, of orchids
0
0
0
0
0
0
0
...
...
...
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0
0602
10
20
- - Of rubber trees
0
0
0
0
...
...
...
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0
0
0
0
0602
10
90
- - Other
0
...
...
...
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0
0
0
0
0
0
0
0602
20
...
...
...
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- Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts
0
0
0
0
0
0
0
0
...
...
...
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0602
30
00
- Rhododendrons and azaleas, grafted or not
0
0
0
0
0
...
...
...
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0
0
0
0602
40
00
- Roses, grafted or not
0
0
...
...
...
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0
0
0
0
0
0
0602
90
...
...
...
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...
...
...
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90
10
- - Rooted orchid cuttings and slips
0
0
0
0
0
0
...
...
...
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0
0
0602
90
20
- - Orchid seedlings
0
0
0
...
...
...
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0
0
0
0
0
0602
90
30
- - Aquatic plants
...
...
...
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0
0
0
0
0
0
0
0
0602
...
...
...
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40
- - Budded stumps of the genus Hevea
0
0
0
0
0
0
0
...
...
...
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0
0602
90
50
- - Seedlings of the genus Hevea
0
0
0
0
...
...
...
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0
0
0
0
0602
90
60
- - Budwood of the genus Hevea
0
...
...
...
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0
0
0
0
0
0
0
0602
90
...
...
...
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- - Other
0
0
0
0
0
0
0
0
...
...
...
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0805
Citrus fruit, fresh or dried.
...
...
...
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0805
10
00
- Oranges
15
10
...
...
...
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0
0
0
0
0
0
0805
20
00
...
...
...
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15
10
5
0
0
0
0
0
0
...
...
...
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1601
Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.
...
...
...
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- Sausages:
...
...
...
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1601
00
11
...
...
...
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50
50
40
40
30
30
20
10
5
...
...
...
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00
12
- - Of beef
50
50
40
40
30
30
...
...
...
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10
5
1601
00
13
- - Of pork and beef
50
50
40
...
...
...
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30
30
20
10
5
1601
00
19
- - Other
...
...
...
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50
40
40
30
30
20
10
5
1601
...
...
...
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90
- Other
50
50
40
40
30
30
20
...
...
...
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5
1602
Other prepared or preserved meat, meat offal or blood.
...
...
...
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1602
10
00
- Homogenised preparations:
50
...
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...
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40
40
30
30
20
10
5
1602
20
...
...
...
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- Of liver of any animal
50
50
40
40
30
30
20
10
...
...
...
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1602
31
00
- - Of turkeys:
50
50
40
40
30
...
...
...
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20
10
5
1602
32
- - Of fowls of the species Gallus domesticus:
...
...
...
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1602
32
10
...
...
...
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50
50
40
40
30
30
20
10
5
...
...
...
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32
90
- - - Other
50
50
40
40
30
30
...
...
...
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10
5
1602
39
00
- - Of other poultries
50
50
40
...
...
...
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30
30
20
10
5
1602
41
00
- - Hams and cuts thereof
...
...
...
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50
40
40
30
30
20
10
5
1602
...
...
...
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00
- - Shoulders and cuts thereof
50
50
40
40
30
30
20
...
...
...
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5
1602
49
- - Other, including mixtures:
...
...
...
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1602
49
10
- - - Canned meat
50
...
...
...
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40
40
30
30
20
10
5
1602
49
...
...
...
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- - - Other
50
50
40
40
30
30
20
10
...
...
...
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1602
50
- Of bovine animals:
...
...
...
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1602
50
10
- - Corned beef
50
50
...
...
...
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40
30
30
20
10
5
1602
50
90
...
...
...
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50
50
40
40
30
30
20
10
5
...
...
...
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90
- Other, including preparations of blood of any animal:
...
...
...
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1602
90
10
- - Mutton curry, in airtight containers
50
50
40
...
...
...
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30
30
20
10
5
1602
90
90
- - Other
...
...
...
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50
40
40
30
30
20
10
5
...
...
...
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Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol.; spirits, liqueurs and other spirituous beverages.
...
...
...
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2208
20
- Spirits obtained by distilling grape wine or grape marc:
...
...
...
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2208
20
10
- - Brandy, of an alcoholic strength by volume not exceeding 46% vol
...
...
...
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5
2208
...
...
...
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20
- - Brandy, of an alcoholic strength by volume exceeding 46% vol
20
5
...
...
...
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2208
20
30
- - Other, of an alcoholic strength by volume not exceeding 46% vol
20
5
...
...
...
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2208
20
40
- - Other, of an alcoholic strength by volume exceeding 46% vol
20
...
...
...
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2208
30
...
...
...
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- Whiskies:
...
...
...
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2208
30
10
- - Of an alcoholic strength by volume not exceeding 46% vol
20
5
...
...
...
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2208
30
20
- - Of an alcoholic strength by volume exceeding 46% vol
20
5
...
...
...
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2208
40
...
...
...
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...
...
...
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40
10
- - Of an alcoholic strength by volume not exceeding 46% vol
20
5
...
...
...
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2208
40
20
- - Of an alcoholic strength by volume exceeding 46% vol
20
5
...
...
...
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2208
50
- Gin and Geneva
...
...
...
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2208
...
...
...
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10
- - Of an alcoholic strength by volume not exceeding 46% vol
20
5
...
...
...
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2208
50
20
- - Of an alcoholic strength by volume exceeding 46% vol
20
5
...
...
...
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2208
60
- Vodka
...
...
...
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2208
60
...
...
...
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- - Of an alcoholic strength by volume not exceeding 46% vol
20
5
...
...
...
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2208
60
20
- - Of an alcoholic strength by volume exceeding 46% vol
20
5
...
...
...
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2208
70
- Liqueurs and cordials:
...
...
...
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2208
70
10
...
...
...
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20
5
...
...
...
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70
20
- - Of an alcoholic strength by volume exceeding 57% vol
20
5
...
...
...
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2208
90
- Other:
...
...
...
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2208
90
10
- - Medicated samsu of an alcoholic strength by volume not exceeding 40% vol
...
...
...
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5
2208
...
...
...
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20
- - Medicated samsu of an alcoholic strength by volume exceeding 40% vol
20
5
...
...
...
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2208
90
30
- - Other samsu of an alcoholic strength by volume not exceeding 40% vol
20
5
...
...
...
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2208
90
40
- - Other samsu of an alcoholic strength by volume exceeding 40% vol
20
...
...
...
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2208
90
...
...
...
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- - Arrack or pineapple spirit of an alcoholic strength by volume not exceeding 40% vol
20
5
...
...
...
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2208
90
60
- - Arrack or pineapple spirit of an alcoholic strength by volume exceeding 40% vol
20
5
...
...
...
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2208
90
70
- - Bitters and similar beverages of an alcoholic strength not exceeding 57% vol
20
5
...
...
...
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2208
90
80
...
...
...
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20
5
...
...
...
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90
90
- - Other
20
5
...
...
...
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2618
00
00
Granulated slag (slag sand) from the manufacture of iron or steel.
10
5
...
...
...
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2619
00
00
Slag, dross (other than granulated slag), scalings and other waste from the manufacture of iron or steel.
...
...
...
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5
...
...
...
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Slag, ash and residues (other than from the manufacture of iron or steel), containing metals, arsenic or their compounds.
...
...
...
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- Containing mainly zinc:
...
...
...
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2620
11
00
- - Hard zinc spelter
...
...
...
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5
2620
...
...
...
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00
- - Other
10
5
...
...
...
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- Containing mainly lead:
...
...
...
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2620
21
00
- - Leaded gasoline sludges and leaded anti-knock compound sludges
10
...
...
...
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2620
29
...
...
...
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- - Other
10
5
...
...
...
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2620
30
00
- Containing mainly copper
10
5
...
...
...
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2620
40
00
- Containing mainly aluminium
10
5
...
...
...
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2620
60
00
...
...
...
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10
5
...
...
...
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- Other:
...
...
...
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2620
91
00
- - Containing antimony, beryllium, cadmium, chromium or their mixtures
10
5
...
...
...
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- - Other:
...
...
...
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2620
...
...
...
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10
- - - Containing mainly tin
10
5
...
...
...
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2620
99
90
- - - Other
10
5
...
...
...
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2621
Other slag and ash, including seaweed ash (kelp); ash and residues from the incineration of municipal waste.
...
...
...
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2621
10
...
...
...
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- Ash and residues from the incineration of municipal waste
10
5
...
...
...
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2621
90
00
- Other
10
5
...
...
...
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3401
Soap; organic surface-active products and preparations for use as soap, in the form of bars, cakes, moulded pieces or shapes, whether or not containing soap; organic surface-active products and preparations for washing the skin, in the form of liquid or cream and put up for retail sale, whether or not containing soap; paper, wadding, felt and nonwovens, impregnated, coated or covered with soap or detergent.
...
...
...
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3401
20
...
...
...
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- Soap in other forms
...
...
...
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3401
20
20
- - Soap chips
5
3
...
...
...
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3402
Organic surface-active agents (other than soap); surface-active preparations, washing preparations (including auxiliary washing preparations) and cleaning preparations, whether or not containing soap, other than those of heading 34.01.
...
...
...
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...
...
...
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- Organic surface-active agents, whether or not put up for retail sale:
...
...
...
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3402
11
- - Anionic:
...
...
...
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3402
11
90
- - - Other
5
3
...
...
...
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3402
90
...
...
...
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...
...
...
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- - In liquid form:
...
...
...
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3402
90
13
- - - Other surface active preparations
5
3
...
...
...
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8525
...
...
...
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...
...
...
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30
- Television cameras:
...
...
...
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8525
30
10
- - Cameras, unrecorded, connected with data automatic processing machines, of dimension of not exceeding 130mm x 70mm x 45mm [ITA/2]
10
5
...
...
...
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8525
30
90
- - Other
...
...
...
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5
8525
...
...
...
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- Still mage video camera recorders and other video camera recorders, digital camera recorders:
...
...
...
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8525
40
10
- - Digital still image cameras [ITA1/A-050]
20
5
...
...
...
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8525
40
20
- - Other still image cameras
20
...
...
...
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8525
40
...
...
...
Please sign up or sign in to your Pro Membership to see English documents.
- - Digital cameras
20
5
...
...
...
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8525
40
40
- - Other video camera recorders
20
5
...
...
...
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9701
Paintings, drawings and pastels, executed entirely by hand, other than drawings of heading 49.06 and other than hand-painted or hand-decorated manufactured articles; collages and similar decorative plaques.
...
...
...
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9701
10
...
...
...
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- Paintings, drawings and pastels
5
5
...
...
...
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9701
90
- Other:
...
...
...
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9701
90
10
- - Decorated with flowers and buds, leaves, branches and other parts of plants, made of plastic, or printing materials or basic metals
5
5
...
...
...
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9701
90
20
...
...
...
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5
5
...
...
...
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90
90
- - Other
5
5
...
...
...
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9702
00
00
Original engravings, prints and lithographs.
0
0
...
...
...
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9703
00
00
Original sculptures and statuary, in any material.
...
...
...
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0
...
...
...
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Collections and collectors’ pieces of zoological, botanical, mineralogical, anatomical, historical, archaeological, palaeontological, ethnographic or numismatic interest.
...
...
...
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9705
00
10
- Zoological collections
0
0
...
...
...
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9705
00
20
- Archaeological collections
...
...
...
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0
9705
...
...
...
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90
- Other
0
0
...
...
...
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9706
00
00
Antiques of an age exceeding one hundred years.
0
0
...
...
...
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